Xiao Chi Gan - Xiao Chi Gan • Sealed 50 g tin

Rock sugar and snow pear.

From the Yanzike plot above 1,100 m, one bud and two leaves. Orchid, honey and bamboo leaf fold into a sweetness the makers call rock sugar stewed with pear. Fine-grained, and it keeps shifting as the cup cools.

ORIGIN: Yanzike plot, Tongmu

ELEVATION: Above 1,100 m

HARVEST: Spring 2026

PICKING: One bud, two leaves

FORMAT: Sealed 50 g tin

BREWING: GONGFU

WATER: 195°F / 90°C

LEAF: 5 g per 4 oz (120 ml)

STEEPS:  Rinse 3 s. 10 s first, +5 s after.

10-12 infusions.

Grandpa: Not Recommended.